Fish And Chips

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
426
FAT
13%
CHOL
24%
SOD
55%

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Ingredients for 2 servings

1/2 lb white fish fillet (cod or halibut)

1 cup beer (not dark)

1/2 teaspoon baking powder

1 cup flour , and a little more for dusting

For the batter

1 pinch salt

1 pinch fresh ground black pepper

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