Spaghetti With Garlic Soy Shrimp Recipe

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Kitchen Daily
Nutrition per serving    (USDA % daily values)
CAL
131
FAT
30%
CHOL
41%
SOD
47%

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Ingredients for 6 servings

1 cup low sodium chicken broth

1 tablespoon hot chili sauce such as Siracha

12 ounces medium shrimp, peeled and deveined

2 tablespoon plus 1 teaspoon vegetable oil

2 tablespoons unsalted butter

1 tablespoon finely chopped fresh ginger

5 garlic cloves, thinly sliced

1 teaspoon corn starch

2 tablespoons soy sauce

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