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Golden Poppy Seed Soup

Nutrition per serving    (USDA % daily values)
CAL
58
FAT
7%
CHOL
0%
SOD
16%

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Ingredients for 6 servings

1 stalk celery, chopped

1 yellow onion, chopped

1 teaspoon safflower oil

2 teaspoons sesame tahini

1 carrot, chopped

2 tablespoons white miso

2 squares mochi, cut into 1/2-inch pieces

1 tablespoon poppy seeds

1 medium butternut squash, seeded and cut into 1-inch chunks

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