Spelt Berry Porridge With Granola, Dates, And Raspberries

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Oh She Glows
Nutrition per serving    (USDA % daily values)
CAL
291
FAT
17%
CHOL
6%
SOD
14%

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Ingredients for 4 servings

1 cup dry spelt berries (wheatberries probably work too!)

3 ripe Bananas, 1 chopped and 2 mashed

2 cups + 2 tbsp non-dairy milk (I used Eden’s organic soy)

2 tsp cinnamon

Pinch of nutmeg and ground cloves (optional)

1/4 tsp kosher salt

2 tsp pure vanilla extract

2 tbsp pure maple syrup, or to taste

Toppings: Whatever you want! I used raspberries, granola, chopped dates, sesame seeds, drizzle of sweetener

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