Ramen Noodle Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
56
FAT
9%
CHOL
52%
SOD
32%

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Ingredients for 4 servings

2 large eggs

1 (15 ounce) can chicken broth

1 (1/16 ounce) package ramen noodles

2 cups baby spinach

1 tablespoon soy sauce

1 1/2 cups water

1 green onion , finely chopped

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