Tomato Chutney

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
80
FAT
2%
CHOL
0%
SOD
14%

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Ingredients for 12 servings

5 lb tomatoes, coarsely chopped

2 jalapeƱo chiles, seeded, finely chopped

1 large onion, coarsely chopped

1 cup red wine vinegar

1/2 cup sugar

1 tablespoon grated gingerroot

2 teaspoons cumin seed

2 teaspoons curry powder

1 teaspoon salt

3 cloves garlic, finely chopped

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