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Grilled Romaine With Blue Cheese-Bacon Vinaigrette

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Comments

I'll try this minus the bacon since I'm watching my fat intake!
Amy DeAngelis   •  19 Jan   •  Report
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Ingredients

4 tablespoons extra-virgin olive oil

3/4 cup finely diced red onion

1/2 pound bacon, 1/4 inch diced

1/2 cup balsamic vinegar

3 heads romaine lettuce, cut in half lengthwise

1/2 cup crumbled blue cheese

Freshly cracked black pepper

Preheat a grill or indoor grill pan to high.

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