FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Goulash

35 faves
Nutrition per serving    (USDA % daily values)
CAL
404
FAT
87%
CHOL
54%
SOD
41%

Comments

Add a comment

Ingredients for 12 servings

5 slices bacon, chopped

3 pounds boneless chuck, trimmed and cut into 1/2-inch cubes

2 tablespoons vegetable oil

4 medium onions (about 1 1/2 pounds), chopped fine

3 garlic cloves, minced

3 tablespoons paprika (preferably Hungarian sweet*)

1 1/2 teaspoons caraway seeds

1/3 cup all-purpose flour

1/4 cup red-wine vinegar

1/4 cup tomato paste

5 cups beef broth

1 to 5 cups water or beer (use the former to make a stew, the latter to make a soup)

1 teaspoon salt

2 red bell peppers, chopped fine

You might also like

Hungarian Goulash
Donal Skehan
Spicy Pork Goulash Recipe
Jamie Oliver
Bobby Deen’s Goulash
The Dr. Oz Show
Saucy Hungarian Red Potato Goulash With Smoked...
The Cozy Apron
Beef Short Rib Goulash With Spaetzle
Parade Magazine
Segedínský Guláš (Pork & Sauerkraut Goulash)
No Recipes
Veal Goulash With Sauerkraut
Simply Recipes
Hungarian Goulash
Food52
Veal Goulash
Gluten Free Girl
Ground Meat Goulash With Macaroni
Rachael Ray