Boston Brown Bread

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Ingredients

1 tablespoon baking soda

3/4 cup unsulphured molasses

1 1/4 cups organic all-purpose flour

1/2 cup organic oat flour

1 cup dried currant or dried blueberries (4 ounces)

3/4 cup coarse stone-ground yellow cornmeal

2 1/3 cups organic rye flour

1 teaspoon salt

1 1/4 cups organic whole wheat flour

1 quart milk

1 1/2 teaspoons baking powder

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