Salad Of Spicy Greens, Cherries, Prosciutto, And Goat Cheese

By Oprah
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1 1/2 cups fresh cherries, pitted

1/3 cup balsamic vinegar

8 to 10 cups mixed spicy greens (such as arugula, watercress, and mizuna)

1 spring onion, thinly sliced

Kosher salt and freshly ground pepper

1/4 cup extra-virgin olive oil

4 to 6 slices prosciutto, halved lengthwise

5 ounces fresh goat cheese, crumbled

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