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Blueberry Stuffed Baked French Toast

Nutrition per serving    (USDA % daily values)


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Ingredients for 10 servings

1 loaf white bread, cubed

4 cups blueberries (fresh or frozen)

8 oz. cream cheese, softened

1 cup sugar, divided

2 tsp. vanilla extract, divided

1/4 cup sour cream

1/2 loaf french bread

7 eggs

1/2 tsp. cinnamon

1/2 tsp. nutmeg

1-1/2 cups milk

1-1/2 cups half-and-half

1/2 cup butter, melted

1 cup brown sugar

2 Tbsp. dark corn syrup

1 cup chopped walnuts

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