Supersize Meatballs In Marinara Sauce

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1/4 cup dry bread crumbs

1/4 cup milk

1 1/2 pounds mixed ground beef, pork and veal

1/2 small onion, minced

2 cloves garlic, minced

1 tablespoon chopped parsley

1 teaspoon minced oregano

1 egg, lightly beaten

1 tablespoon salt

1/4 teaspoon freshly ground pepper

2 tablespoons extra-virgin olive oil

3 1/2 cups marinara sauce

Cooked spaghetti, for serving

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