Sizzling Sirloin And Portobello Salad

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
351
FAT
51%
CHOL
51%
SOD
32%

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Ingredients for 4 servings

1/2 cup KRAFT Classic Balsamic Vinaigrette Dressing made with Extra Virgin Olive Oil, divided

2 portobello mushrooms, stems removed

2 red peppers, quartered

1 boneless beef sirloin steak (1 lb.)

4 cups torn mixed salad greens

2 Tbsp. sliced red onions

1/4 cup crumbled goat cheese

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