Lamb Tagine And Couscous

More from this source
BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
746
FAT
124%
CHOL
67%
SOD
43%

Comments

Add a comment

Ingredients for 4 servings

FOR THE TAGINE

Coriander

Ground Tumeric, Ground Coriander, Ground Cumin, (1 tsp each)

500 g Lamb, diced

250 g Couscous

Fresh coriander

Dried Apricots or Sultanas

FOR THE COUSCOUS

Mango Chutney

200 g Feta

Chopped Tomatoes, 2 tins

2 Onions

small red Chilli, 6cm fresh Ginger,2 fresh Garlic cloves

Natural Yogurt (Optional)

Flaked Almonds (Optional) Ground Almonds (Optional)

You might also like

Spicy Vegetable Tagine With Couscous
Real Simple
Slow-Cooker Chicken Tagine
Redbook
Chicken Tagine With Apricots, Almonds & Chickpeas
The Kitchn
Slow-Cooker Lamb, Apricot, And Olive Tagine
Real Simple
Chickpea & Roasted Veg Tagine
BBC Good Food
Chicken Tagine With Pine-Nut Couscous
Sunset
Moroccan Lamb Tagine With Raisins, Almonds, And...
Epicurious
Moroccan Merguez And Vegetable Tagine Recipe
Food Republic
Lamb Tagine With Couscous
Real Simple
Lamb Tagine With Couscous
Real Simple