Frozen Banana-Peanut Butter-Chocolate Chip Milkshakes

1641 faves | 22 recommends
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Thus is really good. I used almond milk. If you can find dark chocolate without milk fat, it could be vegan. I recommend going for better quality chocolate. The stuff from the grocery store is kinda waxy.
Elizabeth Madden   •  28 Mar   •  Report
Absolutely loved it! Simple, tasty and lower in fat than using ice cream:) Thank you SO MUCH!
Little Cooking Tips   •  22 Jan   •  Report
Yum!! I used 1 frozen banana, 1/3 cup vanilla soy milk and 1 tbsp peanut butter. Delicious!
Marcie Garland   •  31 Dec   •  Report
We always have frozen bananas. So glad we found a new fast dessert! So fun and yummy
355d95ac3b03   •  14 Oct   •  Report
Love simplicity and the easily way to make good quickly and nice tastes apptzrs!
690e1ce84e4f   •  27 Aug   •  Report
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2 frozen bananas (peel them before you freeze them!), cut into chunks

2 tablespoons creamy peanut butter

1 cup milk (skim works fine)

1/2 teaspoon vanilla extract

1/4 cup chocolate chips

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