Red, White, And Blueberry Cheesecake Tart

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
1174
FAT
213%
CHOL
56%
SOD
45%

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Ingredients for 8 servings

6 graham crackers (2 1/2 by 5 inches each)

1/3 cup whole almonds

1 1/4 cups sugar

4 tablespoons unsalted butter, melted

2 bars (8 ounces each) reduced-fat cream cheese, room temperature

1/2 cup reduced-fat sour cream

1 large egg

1/2 teaspoon pure vanilla extract

Pinch salt

4 red plums (1 to 1 1/2 pounds total), halved, pitted, and cut into 1/2-inch dice

1 tablespoon fresh lemon juice

1 pint (2 cups) blueberries

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