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Date And Celery Salad

By Sunset
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salad gluten free low fat nut free vegetarian rosh hashanah lunch


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9 to 12 Medjool dates

3 cups paper-thin slices celery (see notes)

About 1/2 teaspoon kosher or other coarse salt

2 ounces parmesan cheese, cut into paper-thin slices

About 2 tablespoons balsamic or berry-flavored balsamic vinegar

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