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Angel Hair Pasta With Pesto And Goat's Curd

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donna hay
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main-dish low carb vegetarian dinner italian
Photo: donna hay


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400 g angel hair pasta

½ cup store-bought pesto

1 tablespoon lemon juice

¼ cup finely grated parmesan

sea salt and cracked black pepper

125 g goat's curd+

extra-virgin olive oil, for drizzling

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