Rosemary Pear Olive Oil Muffins

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Food Babbles

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Ingredients

1 3/4 cups all-purpose flour

2 teaspoons baking powder

1/2 teaspoon salt

1 cup sugar

4 large eggs

1 Tablespoon orange zest, finely grated

1 Tablespoon lemon zest, finely grated

2 Tablespoons balsamic vinegar

2 Tablespoons whole milk

3/4 cup extra-virgin olive oil

1 tablespoon finely minced fresh rosemary

1 pear, small dice

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