Broccoli And Cheddar Soup

16 faves | 2 recommends
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One Hungry Mama


A little too much mustard for me. I like the kick it gives the soup, but I'd half the amount next time.
Jess Alagna   •  16 Oct   •  Report
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1/4 cup organic olive oil

1 tbsp organicbutter

1 x organic onion, choppped

2 cup chopped & peeled organic potato, 1/4" dice

3 cloves organic garlic, chopped

1/2 cup organic milk (I used 2%)

1 quart organic qhicken broth

1 lb organic broccoli, cut into 1-1 1/2 ” pieces (fresh is ideal, frozen works well too)

1 1/2 cup shredded organic cheddar cheese

1 tsp salt

1 tbsp organic dijon mustard

1/4 tsp organic nutmeg

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