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Chili-Spiced Nuts

By Sunset
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appetizer dairy free gluten free low carb vegan vegetarian


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1 1/2 cups pecan halves

3/4 cup pine nuts

3/4 cup hulled raw or roasted pumpkin seeds (see notes)

1/3 cup shelled roasted or raw pistachios

3 tablespoons vegetable oil

3 tablespoons sugar

3/4 to 1 1/4 teaspoons ground dried chipotle chilies or cayenne (see notes)

About 1/2 teaspoon salt

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