Shrimp Scampi Bake

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Nutrition per serving    (USDA % daily values)
CAL
385
FAT
105%
CHOL
136%
SOD
79%

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Ingredients for 6 servings

1 tablespoon chopped fresh parsley

1 tablespoon fresh lemon juice

2 pounds medium raw shrimp, shelled, deveined, with tails attached

1 tablespoon chopped garlic

2 tablespoons prepared Dijon-style mustard

1 cup butter

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