Easy Yellow Cupcakes

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1 3/4 cups cups all-purpose flour, spooned and leveled

3/4 cup granulated sugar

2 teaspoons baking powder

1/2 teaspoon baking soda

1/4 teaspoon kosher salt

3/4 cup plain low-fat yogurt

1/2 cup (1 stick) unsalted butter, melted and cooled

2 large eggs

1 teaspoon pure vanilla extract

Easy Cream Cheese Frosting

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