Pickled Spicy Radishes

24 faves
More from this source
SF Gate


Add a comment


1 pound (about 2 bunches) radishes, stems intact

1 cup lime juice (8-10 limes, depending on size and juiciness)

1/2 teaspoon ground chile pequin or ground habanero chile (see Note)

1/2 teaspoon kosher salt

You might also like

Sriracha Bloody Mary Recipe
White On Rice Couple
Spicy Quick Pickled Radishes
Cookie and Kate
Spicy Vegan Black Bean Soup
Cookie and Kate
Vegetarian Sweet Potato Chili Recipe
Cookie and Kate
Radish & Green Tomato Salsa
Nourished Kitchen
Breakfast Tacos With Avocado Radish Salsa
The Year In Food
Spicy Vegan Dragon Noodle Salad Recipe
Food Republic
Smoked Paprika And Garlic Shrimp Skewers With A...
Spoon Fork Bacon
Soba Noodles With Shiitake Mushrooms And Radish...
Food Republic
Kkakdugi (Radish Kimchi)
No Recipes