English Muffin Gluten-Free

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Gluten Free Goddess
Nutrition per serving    (USDA % daily values)
CAL
263
FAT
29%
CHOL
27%
SOD
7%

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Ingredients for 8 servings

1 cup Sorghum flour

1/2 cup Millet Flour

1 cup tapioca starch or Potato Starch (not potato flour)

2 tsp Xanthan Gum

2 1/2 tsp Active Dry Yeast

1/4 tsp Fine Sea salt

1 cup Warm water

1/2 cup Plain hemp milk

1 pinch Raw Sugar

2 tbsp honey or Organic Agave Nectar

2 x Eggs Replacer mixed with 1/4 cup of water

4 tbsp Olive oil

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