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Italian Club Finger Sandwiches

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Rachael Ray
Related tags
main-dish low carb lunch italian
Nutrition per serving    (USDA % daily values)
CAL
386
FAT
65%
CHOL
19%
SOD
46%

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Ingredients for 4 servings

6 slices thin cut white bread such as Pepperidge Farm Thin White Sandwich bread

1 cup soft, spreadable herb cheese such as Alouette brand

8 slices prosciutto di Parma

12 leaves fresh arugula or basil (spicy vs. sweet)

2 plum tomatoes, thinly sliced

salt

2 radishes, thinly sliced

Toothpicks

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