Lavender Shortbread For Summer Berries

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
568
FAT
162%
CHOL
18%
SOD
0%

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Ingredients for 6 servings

1 grated lemon, zest of

100 g unsalted butter , softened

1 pinch dried lavender flowers or fresh lavender flowers

50 g caster sugar

100 g plain flour

sugar , to sprinkle before baking

10 drops lavender, cooking essence

50 g rice flour

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