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Cornish Hens With Corn Bread And Ham Stuffing

Nutrition per serving    (USDA % daily values)
CAL
1462
FAT
212%
CHOL
194%
SOD
178%

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Ingredients for 2 servings

1 tablespoon vegetable oil

1 small onion, chopped

1/3 cup chopped celery

2 cups crumbled corn muffins or corn bread (about 7 ounces)

1 cup chopped ham (about 6 ounces)

1/4 cup chicken stock or canned broth

1 tablespoon chopped fresh parsley

3/4 teaspoon dried rubbed sage

2 cornish game hens, halved lengthwise

1 1/2 teaspoons dijon mustard

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