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Ham Asparagus Gratin

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Campbell's Kitchen
Related tags
sides nut free easter thanksgiving french
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Asparagus Soup

1/2 cup milk

1/4 teaspoon onion powder

1/4 teaspoon ground black pepper

1 1/2 cups cooked cut asparagus

1 1/2 cups cubed cooked ham

2 1/4 cups rotini pasta, cooked and drained (about 4 cups)

1 cup shredded Cheddar cheese or Swiss cheese (about 4 ounces)

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