Horchata Rice Pudding Recipe

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Nutrition per serving    (USDA % daily values)
CAL
333
FAT
17%
CHOL
8%
SOD
5%

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Ingredients for 8 servings

2 1/2 cups almond milk

1 vanilla bean

1 cinnamon stick

1/2 cup white sugar

2 1/2 cups rice milk

1 cup Arborio rice, rinsed

1/4 cup turbinado sugar (recommended: Sugar in the Raw)

1/4 teaspoon freshly ground nutmeg

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