FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Get An Egg Up...

3 faves
Nutrition per serving    (USDA % daily values)
CAL
255
FAT
9%
CHOL
55%
SOD
56%

Comments

Add a comment

Ingredients for 2 servings

1 1/2 tbsp fat-free chicken broth

1 1/2 tbsp cornstarch

1 tbsp reduced-sodium

1 cup fat-free liquid egg substitute

1 cup finely chopped onion

1 cup bean sprouts

1/2 cup mushrooms

1/2 tsp garlic

4 oz raw bay shrimp

4 oz cooked skinless lean chicken breast

2 x scallions

You might also like

Scrambled Egg Bruschetta
Framed Cooks
How To Make Gnocchi Like An Italian Grandmother...
101 Cookbooks
How To Perfectly Soft Boil An Egg
Foodess
Apple Cake In An Iron Skillet
The Pioneer Woman
Kuku Sabzi, An Herbed Frittata With Pea + Fava...
The Year In Food
Leek And Mushroom Quiche
smitten kitchen
Steak Salad
Pip & Ebby
St. Amand Chocolate Cream Cake With Chocolate G...
The Naptime Chef
Vegetarian Pad Thai
Epicurious
Pasta With Asparagus And An Egg
Michael Ruhlman