Granada-Style Stew

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
379
FAT
76%
CHOL
39%
SOD
26%

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Ingredients for 6 servings

1/2 cup KRAFT Zesty Italian Dressing, divided

1-1/2 lb. boneless beef stew meat, cut into bite-size pieces

1 Tbsp. flour

1/2 tsp. ground cumin

1/2 tsp. ground red pepper (cayenne)

1 cup beef broth

1 cup water

1 butternut squash (1 lb.), peeled, seeded and cut into 1-1/2-inch chunks

1 pomegranate, halved, seeded

3 poblano chiles, roasted, cleaned, seeded and cut into strips

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