Green Chutney

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1 1/2 cups (packed) fresh cilantro, leaves and thin stems only

1/2 cup (packed) fresh mint leaves

2 green onions, trimmed and roughly chopped

2 serrano chiles, stemmed and seeded

1/2 teaspoon sugar

1/2 teaspoon salt

2 tablespoons fresh lime juice

1/2 cup + 2 tablespoons water

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