Mixed Greens With Honey-Dijon Vinaigrette

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Oxmoor House


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2 tablespoons balsamic vinegar

1 tablespoon extra-virgin olive oil

1 teaspoon honey

1/4 teaspoon Dijon mustard

1/8 teaspoon coarsely ground black pepper

4 cups torn mixed salad greens

1/2 cup red seedless grape halves

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