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Quick Carne Asada

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SF Gate
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main-dish low fat nut free cinco de mayo dinner latin mexican


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1 pound cooked short ribs, cut into small cubes

1/2 cup chicken broth

3 tablespoons reduced braising liquid

1/3 cup tomatillo salsa

2 to 4 dashes Tabasco sauce

1/4 teaspoon ground cumin

1 1/2 tablespoons Gold tequila

1 tablespoon fresh lime juice

1/4 cup chopped cilantro

16 ounces refried beans (homemade or canned)

12 corn or flour tortillas, warmed

3/4 cup sour cream or plain yogurt

3/4 cup tomato salsa

3/4 cup guacamole (optional)

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