Canyon Ranch Berry Fruit Crepes

2 faves
More from this source
Self Magazine


Add a comment


2 eggs

1 1/2 cups skim milk

1/4 teaspoon salt

1/4 cup plus 1 tsp canola oil

1 cup whole-wheat flour

1 cup lowfat ricotta cheese

3 tablespoons powdered sugar (or 2 tbsp honey)

1 teaspoon grated lemon zest

1/2 teaspoon cinnamon

1 1/2 cups fresh organic* berries, such as blueberries, blackberries or sliced strawberries, or a mixture of berries

You might also like

Fruit-Filled Crepes
Eating Well
Tropical Fruit Crepes With Vanilla Bean And Rum...
Chocolate Hazelnut Fruit Crepes
Fruit Crepe
Fruit Crepes
Makenna Smith