Petite Parmesan Baskets With Goat Cheese Mousse

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Ingredients

PARMESAN BASKETS

2 1/2 teaspoons fresh flat-leaf Italian parsley , chopped fine

GOAT CHEESE MOUSSE

8 ounces parmigiano-reggiano cheese , coarsely grated

1/4 cup whipping cream

freshly cracked black peppercorns

1/2 teaspoon fresh thyme , chopped fine

6 ounces goat cheese

kosher salt

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