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Lime N’ Cantaloupe Margarita Muffins

Recipe Details
Nutrition

Details

Cook time:

V
LF
HF

12 Ingredients

  • 2 cups whole wheat pastry flour
  • 1.5 t baking soda
  • 2 t aluminum-free baking powder
  • 1/4 t fine grain sea salt
  • 1/2 cup organic cane sugar
  • 1 cup diced cantaloupe
  • Flax egg: 1 T ground flax + 3 T warm water (replaces 1 egg)
  • 1 t pure vanilla extract
  • 1 cup non-dairy milk
  • 1 t lime juice
  • 1/3-1/2 cup sweetened yogurt (I used unsweetened soygurt + agave)
  • Lime zest

Preparation

Read recipe preparation at Oh She Glows  

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