Salade Lyonnaise (Sausage And Potato Salad)

By Saveur
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Saveur
Nutrition per serving    (USDA % daily values)
CAL
543
FAT
137%
CHOL
0%
SOD
13%

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Ingredients for 4 servings

FOR THE SALAD:

2 large thin-skinned white potatoes

Salt

1 1½-lb. saucisson Lyonnais

2–3 small heads leaf lettuce (such as green leaf, red leaf, or bibb), cleaned, dried, and separated into leaves

1 small white onion, peeled and thinly sliced

4 small tomatoes, cored and quartered

Freshly ground black pepper

FOR THE VINAIGRETTE:

3 tbsp. dijon mustard

3 tbsp. red wine vinegar

¾ cup vegetable oil

Salt and freshly ground black pepper

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