Caramelized Cauliflower With Pancetta And Spinach

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
274
FAT
76%
CHOL
10%
SOD
21%

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Ingredients for 4 servings

1 small onion , finely chopped

1/4 lb pancetta , thinly sliced, finely chopped

1 bay leaf

1 tablespoon fresh lemon juice

5 ounces baby spinach

salt & freshly ground black pepper

1 tablespoon dill , coarsely chopped

3 tablespoons extra virgin olive oil

1 1/4 lbs cauliflower , cored and cut into small florets

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