FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Dilled White Bean And Grape Tomato Salad

3 faves
Nutrition per serving    (USDA % daily values)
CAL
226
FAT
31%
CHOL
0%
SOD
25%

Comments

Add a comment

Ingredients for 6 servings

2 15-ounce cans cannellini (white kidney beans), rinsed, drained

2 1/2 cups halved grape tomatoes (about 12 ounces) or cherry tomatoes

2/3 cup diced red onion

1/4 cup chopped fresh dill

1/4 cup extra-virgin olive oil

3 tablespoons fresh lemon juice

1 tablespoon balsamic vinegar

2 garlic cloves, pressed

You might also like

Grilled Zucchini And Grape Tomato Salad
The Kitchn
Quinoa Chickpea And Avocado Salad
Skinny Taste
Eggplant Pasta Salad
Real Simple
Warm Quinoa And Spinach Salad Recipe With Grape...
Gluten Free Goddess
Grilled Bacon Salad With Arugula And Balsamic
smitten kitchen
Quinoa Salad
Where Women Cook
Cobb Macaroni Salad Recipe
Food Republic
Tomato And Mozzarella Salad With Basil Vinaigrette
My Baking Addiction
New York Style Chopped Salad
The Pioneer Woman
Spiralized Greek Cucumber Salad With Lemon And...
Skinny Taste