Hearty Meatball Lasagna

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Ingredients

1 box whole wheat lasagna sheets, cooked

3/4 lb chopped portobello mushroom caps (about 5) or white button mushrooms

1 10 oz. bag baby Swiss chard or baby greens (can also use frozen chopped spinach as a substitute, thawed and well drained)

2 cloves garlic, minced

1 lb part skim ricotta cheese

1 egg

Pinch grated nutmeg

1 lb part skim mozzarella, thinly sliced or grated

1/4 cup grated Italian cheese

8 meatballs

Your favorite high-quality jar tomato sauce (no meat in it)

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