Oven Baked Thai Chicken Rice

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Details

10 Ingredients

• 1 onion , chopped
• 4 Tbsps green curry paste , use less for a milder taste
• 1 Tbsp vegetable oil
• 2 red peppers, deseeded and cut into small peices
• salt and pepper
• 1 lime , finely grated zest and juice
• 1 oz cilantro leaf , to serve
• 8 ozs long grain and wild rice blend, rinsed
• 14 ozs coconut milk
• 14 ozs boneless skinless chicken breasts , chopped into bitesize strips