Baked Pumpkin Gnocchi

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
284
FAT
19%
CHOL
8%
SOD
19%

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Ingredients for 4 servings

fresh ground black pepper

1 1/2 cups plain flour

3/4 cup grated parmesan cheese

500 g pumpkin (kent or jap is best)

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