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Chocolate Matzo With Sea Salt, Candied Ginger & Rosemary

Recipe Details
Nutrition

Details

Cook time:

DF
Vg
V
LC
HF

7 Ingredients

  • -- About 3 Tbsps extra virgin olive oil
  • 3 to 4 matzo squares
  • -- About 1/2 cup light brown sugar
  • -- A pinch or two coarse sea salt
  • 6 to 7 ozs dark chocolate, finely chopped
  • 2 to 3 ozs coarsely chopped candied ginger
  • 1 to 2 Tbsps, finely chopped fresh rosemary, optional

Preparation

Read recipe preparation at SF Gate  

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