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Almost-Summer Rice Noodle Salad

Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1 lb thin rice noodles (roughly the thickness of linguine)

3 large cloves garlic, peeled

1/2 cup Thai or Vietnamese fish sauce

2/3 cup water

1/2 cup fresh lime juice

1/2 cup rice vinegar

1/2 cup brown sugar, to taste

2 x hot chilies, seeded and minced, or to taste

6 - 8 leaves napa cabbage, thinly sliced

8 x scallions, thinly sliced

1 large carrot, peeled and shredded or julienned

1/2 cup tightly packed cilantro leaves, coarsely chopped

2 x grilled or roasted chicken breasts, shredded

1 cup salted peanuts

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