Ranch Egg Salad Croissant Sandwiches

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Nutrition per serving    (USDA % daily values)
CAL
367
FAT
70%
CHOL
166%
SOD
40%

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Ingredients for 6 servings

1/2 cup ranch dressing

1/4 teaspoon fresh coarse ground black pepper

1/4 teaspoon salt

6 plain croissants, split

1/4 cup chopped green onion (4 medium)

3 cups torn lettuce

9 hardboiled egg, peeled

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