Brussels Sprouts Chiffonade With Bacon, Garlic And Shallots

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
119
FAT
33%
CHOL
32%
SOD
4%

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Ingredients for 4 servings

1 ounce butter

1 garlic clove , crushed

2 shallots , finely chopped

10 ounces Brussels sprouts , trimmed

2 ounces smoked bacon , chopped

1 tablespoon olive oil

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