Four-Herb Green Goddess Dressing

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Ingredients

1 cup plain fat-free Greek yogurt

1/2 cup reduced-fat mayonnaise

2 teaspoons Worcestershire sauce

2 teaspoons fresh lemon juice

1/2 teaspoon hot pepper sauce (such as Tabasco)

3 canned anchovy fillets

1 garlic clove, minced

2/3 cup fresh parsley leaves

1/4 cup fresh tarragon leaves

1/4 cup chopped fresh chives

1/4 cup fresh chervil leaves (optional)

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