Phyllo Pastry Pizza With Broccoli Pesto, Tomatoes And Goat Cheese

More from this source
Food Network


Add a comment


7 sheets phyllo pastry

Olive oil cooking spray

4 teaspoons freshly grated Parmigiano-Reggiano cheese, divided

1 tablespoon Broccoli Pesto, recipe follows

1 tomato, peeled, seeded, and chopped

6 imported black olives, chopped

4 large basil leaves cut chiffonade

2 ounces goat cheese, frozen (for easy grating)


1 cup tightly packed fresh basil leaves

3/4 cup extra-virgin olive oil

1/2 cup freshly grated Parmigiano-Reggiano cheese

1/2 cup tightly packed broccoli florets

1/2 cup blanched almonds

1/4 cup chicken stock

6 garlic cloves, chopped

1 tablespoon balsamic vinegar

1/4 teaspoon freshly ground black pepper

You might also like

Puffed Pastry Pizza
The Pioneer Woman
Mini Buffalo Shrimp Puff Pastry Pizzas
How Sweet It Is
Phyllo Pizza With Smoked Mozzarella And Cherry...
Bon Appetit
Clams Casino Pizza
How Sweet It Is
Jan Schat's Flatbread
Lemon Crostata
Pizza Rustica
Kraft Foods
Greek Salad Puff Pastry Pizza
Little Cooking Tips
Pizza Quiche
Italian Easter Pie /Pizza Rustica (Aka "Ham Pie")